10 Fascinating Food Facts Infographic

10 Fascinating Food Facts Carrots used to be purple before the 17th century the modern dag orange carrot awns cultivated until dutch growers in the late hath century took mutant strains of the purple carrot including fellow and white carrots and gradual... InfographicNote: The following text is extracted from the above infographic using a computer program so it may not be readable by humans, but it is helpful for search engines.

Carrots used to be purple before the 17th century the modern dag orange carrot awns cultivated until dutch growers in the late hath century took mutant strains of the purple carrot including fellow and white carrots and gradualism developed them into the sweet plump orange variety we have today before this pretty much all carrots were purple with mutated versions occasional popping up including these fellow and white carrots among others these however were rarely cultivated due to topical being very thin and not very good tasting.

Rice highrises also known as rice bubbles in some countries are created bf preparing rice in such a wag that it will pop lite popcorn during the cooking process albeit much less dramatically this popping puffs up the kernels when the rice is finished cooking most of the rice highrises will have thin solid walls with hollow sealed areas inside where air pockets have formed when cold milk is added the sudden temperature shift causes the walls of these air pocket regions of the nice iris pies to fracture suddenly making a snap crackpot tape noise.

The color oi the twist tie on bread packaging means something the color signifies what dag of the week the bread was baked on the practice of using these color codes is not meant necessarily to be used by the customer but actually is to aid the person stocking the shelves with bread in determining what bread is old and needs removed from the shelves this wag the don actually have to look closely the tabs which usually also show a sell bf date.

The can simple just look for ones of a specific color and remove those each manufacturer maintains their own color code scheme but this is usually leasing discoverable on the web by asking a bread sticker at the store or big simper emailing the manufacturer of four favorite bread.

Why carbonated beverages are called soft drinks soft drink classically referred to nearly all beverages that did not contain significant amounts of alcohol hard dints the term soft dint is now topical used nearly exclusive for flavored carbonated beverages thanks to advertising flavored carbonated beverage makers were having a hard time creating national advertisements due to the fact that what one calls their product varies from region to region soda pop filly drinkings coke minerals etc in order to get around this problem for national or international advertising campaigns these manufacturers agreed on using the term soft drink.

Twinkies ac tau ll expire fairly quick when Twinkies were originally introduced the shelf life was long two dags thanks to the dairy products the contained bi substituting various chemicals for the dairy ingredients and iii putting the flukiest in an air tight plastic wrap to keep the cake from going stale the managed to push the shelf life up to z DA gs which is what it is to this dag Costello now churns out more than 1000 Twinkies per minute or a little over 500 million per gear the cakes are each baked for 12 minutes in directed with cream nipped over so the round bottom is now the tap then packaged for shipping.

Why a baker dozen is 13 instead of 12 this has its origins in the fact that man societies throughout history have had extremely strict laws concerning baker wares for example in ancient Sgt should a baker be found to cheat someone the would have their ear nailed to the door of their baker in ballooning.

If a baker was found to have sold a light loaf to someone the baker would have his hand chopped off similarly harsh measures could be historically found throughout Europe as it awns that hard to accidental cheat a customer given the exacting attributes required of the end product lathers began giving more than what the statute outlined to make sure the went over and never under spectroscopically in terms of the baker dozen in England after the assize of bread and ale statute was enacted in the 13th century it became common practice that if a vendor or other customer were to order.

A dozen or several dozen loaves of bread from i baker the baker would give them 13 for ever dozen the ordered likewise when selling any quantity the give 13 measures when long 11 were purchased this effectively made sure that the baker would never accidental break the law and be subject to severe punishments.

The color orange was named after the fruit the word orange itself was introduced to English through the Spanish word jacaranda which came from the Sanskrit word Angara which literally means orange tree the English dropped the leading and reverential we got the word orange it was around the earl Lilith century that the word orange gradually started being used to not long refer to the fruit but also what we now know of as the color orange before orange the English speaking world referred to the orange color as loggerhead which alliterate translates to fellow red.

Why garlic makes your breath smell bad initial most of the bad breath resulting from eating garlic comes directly from the sulfuric compounds introduced into four mouth not long that but garlic actually promotes the growth of some of the microbes in four mouth that already cause bad breath which further exacerbates the problem however the problem will continue even after cleaning four mouth due to the fact that some of these sulfuric compounds get metabolized eventually making their wag into gout blood stream these compounds particularly algal methyl sulfide eventually get exuded through four pores and passed into the air that rills four lungs making four breath stink even if goo cleaned four mouth.

Why asparagus makes pee smell the smell comes from the wag certain chemical compounds in asparagus break down inside people bodies which is wig the don smell ladling when go re preparing them as to this specific resulting chemical compound that ends up causing the smell since ml it was thought to be caused from methanol which is a colorless gas that smells a bit like rotting cabbage however research done in n75 using a gas chromatography mass spectrometry concluded that it was actually from the methyl southwesters something Merthiolate and meths proportionate southwesters like methanol are primarily sulfur based except being formed from resulting bonding with an glace group so essentially is with the garlic a tape of sulfuric compound is the culprit.

The word for dinner used to mean breakfast tn fact the English word dinner comes from the trench word distrait which means breakfast traditionally dinner meaning breakfast was the first meal of the dag eaten around noon.

It also happened to be the biggest meal of the dag with a lighter meal coming later known as supper eventually more meals started being added to the dag with people eating meals before the large noon meal of dinner rather than calling these earlier meals that broke the fast bf the word that means breakfast dinner the name dinner now stuck as meaning the largest meal of the dag as time has passed in most cultures that use these words to describe their meals the largest meal of the dag gradually got moved later and later in the dag until its meal time was around the time we used to have supper which used to be a light meal.

Nemesis by lilo aerie riaiazzrisioeoi too today outbound.

Source: http://dailyinfographic.com/carrots-used-to-be-purple-infographic